For the oatmeal cookie lovers, oatmeal pancakes for breakfast! Not too sweet. Syrup is optional, may not even want it after they are cooked! A great way...
Author: JERSEYDEVIL43
Sweet/savory hybrids can be tricky sometimes but I think this worked beautifully. We are talking about bacon, cheese, and onions after all, so it wasn't...
Author: Chef John
Start the morning off right with these pancakes made from quinoa, an ancient grain that is high in protein and dietary fiber.
Author: Martha Stewart
If you are looking for an alternative to cow's milk in your pancakes and want to add some fiber, these are great. My 2-year-old loves them! Enjoy delicious...
Author: martha
I whip up these simple banana pancakes for my toddler for a quick homemade breakfast on busy mornings. It gets him to eat eggs and helps me use up those...
Author: Karen Gaudette Brewer
A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple...
Author: Steve Whiting
Rich pancakes that have a great balance of sweet and tart flavors. A grown-up-tasting treat.
Author: ChefNYC
What is there not to love about a coconut pancake made with coconut milk and fresh pineapple? It's like a breakfast pina colada! For dessert, put a scoop...
Author: The Jazz Chef
Batter may scare you but the pancakes turn out extremely good to the taste buds.
Author: TJAUREGUI12
To make four individual pancakes, you will need four little cast-iron skillets, 6 1/4 inches to 6 1/2 inches in diameter. You can use one 12-inch cast-iron...
Author: Martha Stewart
These are the best pancakes I've had in my life. They are super fluffy and you can't tell that they are whole wheat.
Author: eli1665
This recipe creates a thick fluffy pancake. Top them off with your favorite syrup, toasted coconut, whipped cream, or berries for a delectable start to...
Author: ohtammmy
Craving pancakes, but all you have is soy milk? Then this is the perfect solution!
Author: LADYBACH
Also known as "cong you bing", this savory flatbread is made by layering dough with oil and thinly sliced scallions and then frying to give a crispy exterior,...
Author: Kim's Cooking Now
Gluten-free, dairy-free pancakes. I created this recipe based on my old wheat-based one.
Author: Collen Little
Traditional buttermilk pancake taste without the gluten; dense and fluffy at the same time. Using whole grain flours not only helps flavor and texture,...
Author: Buckwheat Queen
Thin layered blini with melted butter.. a true Royal Russian breakfast! Best eaten with sour cream, jams and honey.
Author: ANGELSEYES
Martha's Dutch baby pancake is inspired by a now-famous recipe from writer and editor David Eyre that was featured in the New York Times in 1966.
Author: Martha Stewart
A breakfast classic, now with more protein to help fuel your busy day! Serve with powdered sugar, maple syrup, and more blueberries.
Author: Krusteaz
The maple syrup keeps the pears from browning before cooking; it also adds flavor and creates a light glaze.
Author: Martha Stewart
These cakes make for the perfect fall breakfast with some pecans and real maple syrup over the top.
Author: Barefoot Lurch
This unique recipe has Cream of Wheat® and buttermilk, making the pancakes fluffy and flavorful - delicious! Our family's favorite pancakes and most widely...
Author: KARA12121
This recipe I made because I wanted to use up some instant banana oatmeal I had. I don't use syrup on it because of the sweetness from the oatmeal and...
Author: Rose Hanley
This is a recipe handed down from my Italian grandmother. Go figure...it's a Jewish Passover dish! Serve warm with cinnamon sugar or syrup, honey, or even...
Author: JanAtch
An oven pancake that puffs up and falls. It is served with a squeeze of lemon juice and powdered sugar. We also enjoy filling the indent with fresh strawberries...
Author: JEANIE BEAN
A popular snack in Columbia, Venezuela, Panama and many other Hispanic countries. Serve with toppings such as cheese, salsa, cream cheese, and butter....
Author: Jennifer M
Sunday brunch is one of my favorite times of the week. These mini pancake skewers, topped with assorted fresh berries and powdered sugar, are just perfect...
Author: just a food blog
These delicate pancakes are elegant enough for dessert!
Author: fortuitous
Serve topped with cream cheese or whipped cream and a selection of berries, or maple syrup.
Author: Larissa McDowell
This is a recipe that children are sure to love. You can also make it with apples instead of bananas.
Author: nausheen
Named in honor of my brother-in-law who never cared much for anything homemade until he tried my cornmeal pancakes. This is a simple recipe for a hearty...
Author: cyndib
These pancakes are crisp outside and fluffy inside; thanks to the addition of cottage cheese, they have more protein than most.
Author: Martha Stewart
Fiber-rich whole wheat buttermilk pancakes made with low-fat buttermilk are a healthy way to enjoy a leisurely morning breakfast.
Author: Martha Stewart
Pumpkin puree turns these vegan pancakes orange and adds flavor. Use whatever nondairy milk you prefer. Enjoy with toppings such as nuts or bananas and...
Author: Sarah Murphy
I make this for my kids quite often. Great way to get whole grains in them! Preparing the batter in the food processor makes it that much easier, and smoothes...
Author: Nadia
This is a fourth generation family-favorite recipe for delicious yet simple pancakes that my husband's great grandpa Mackinaw Johnson used to make for...
Author: myrecipebox
Lightly sweet pancakes with a hint of peanut butter and little chunks of banana. Flavorful enough that you don't even need the syrup. Makes little pancakes...
Author: Toby's Mom
Vegetarian and gluten-free buckwheat pancakes. Buckwheat comes from a fruit seed and is related to rhubarb. It is wheat-free and grain-free, though often...
Author: CarolineT
This recipe doesn't require much thought early in the morning, and tastes great!
Author: Sharon Holt
These pumpkin and banana pancakes were inspired by getting more goodies into the bellies of my family. Easy to make and delicious!
Author: 1HungryGirl10
The Japanese have perfected this simple, yet exciting fluffy pancake recipe that anyone can make. So delicious, you might eat it without butter or syrup....
Author: Rich B.
These are very light and tender pancakes. These pancakes are excellent with maple syrup.
Author: jen
Look! On that plate! It's French toast! It's a pancake! No! It's French toast pancakes! A family favorite as we can never decide on French toast or pancakes....
Author: JinxieKC
Light, fluffy, cheesy pancakes served with honey, jam, or fresh fruit make a delightful meal during Passover or any time! Grandma would make these for...
Author: Beaner
Not just your average pancake. Kids, peanut butter lovers, and those looking for a flavorful oatmeal pancake variation will gobble these up! If you get...
Author: DeepFriedEgg
While trying many of the grain free pancake ideas out there, I discovered that many pancake recipes are just too 'eggy' or include bananas in the recipe....
Author: Craig Miceli
The first time I had these were at a very cute upscale Breakfast/Brunch Inn. Went home that very day and began recreating the amazing experience I had...
Author: Samantha Jones